NIIN Output Data
NIIN:
NSN:
Item Name:
BACON , SLAB
Definition:
Reference/Part Number
| Part Number | CAGE | Status | RNCC | RNVC | DAC | RNAAC | MSDS | SADC |
|---|---|---|---|---|---|---|---|---|
| PPB81 | 81348 | M | 4 | 1 | 3 | 75 |
CAGE Information
| Code | Company |
|---|---|
| 81348 | FEDERAL SPECIFICATIONS PROMULGATED B |
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| ALFW | CUT FEATURE | SKINNED |
| ALFW | CUT FEATURE | SKINNED |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 TYPE AND A FORM AND 1 CLASS |
| ALHF | PREPARATION TYPE | CURED |
| AGXX | FOOD QUALITY | ANY ACCEPTABLE |
| AGYD | UNIT PACKAGE WEIGHT | ANY ACCEPTABLE |
| AGXZ | UNIT PACKAGE TYPE | ANY ACCEPTABLE |
| AMFA | UNPACKAGED UNIT WEIGHT | ANY ACCEPTABLE |
| FEAT | SPECIAL FEATURES | CURING METHOD DRY SUGAR-BOX,PREPARATION TYPE UNCOOKED |
| AMEX | CURING METHOD | SMOKED |