NIIN Output Data
Definition:
A UNIT DESIGNED TO FRY FOODS WHICH ARE PLACED IN DIRECT CONTACT WITH A FLAT PLATE SURFACE HEATED BY INTEGRAL HEATING ELEMENTS OR BURNERS. EXCLUDES GRIDDLE PLATE.
Reference/Part Number
| Part Number | CAGE | Status | RNCC | RNVC | DAC | RNAAC | MSDS | SADC |
|---|---|---|---|---|---|---|---|---|
| A-A-50009 | 58536 | M | 5 | 9 | 3 | CX | ||
| LG-36 (380/50/3) | 34931 | A | 3 | 2 | E | CX | ||
| KK23848 (GARLAND E24) | 28447 | F | 5 | 9 | 9 | CX | ||
| E24 | 53506 | A | 3 | 2 | 5 | CX | ||
| MIL-G-2338 | 81349 | M | 4 | 1 | 3 | CX | ||
| EL-2436 (380/50/3) | 01137 | A | 3 | 2 | 5 | CX | ||
| KK17624B | 28447 | F | 5 | 9 | 9 | CX |
CAGE Information
| Code | Company |
|---|---|
| 01137 | CECILWARE CORPORATION |
| 58536 | FEDERAL COMMERCIAL ITEM DESCRIPTION |
| 34931 | STAR MANUFACTURING INTERNATIONAL INC |
| 28447 | KESSEL KITCHEN EQUIPMENT CO INC |
| 53506 | GARLAND COMMERCIAL INDUSTRIES, LLC |
| 81349 | MILITARY SPECIFICATIONS PROMULGATED |
Federal Supply Class
Title
FOOD COOKING, BAKING, AND SERVIN
Inclusions:
INCLUDES WARMING AND/OR CHILLING TABLES, STATIONARY AND PORTABLE; SERVING CARTS; FIELD AND MOBILE BAKING OVENS; TOASTERS; WAFFLE IRONS; GRILLS; SPECIAL AIRCRAFT, MARINE, AND RAILWAY TYPE FOOD COOKING EQUIPMENT; UTENSILS WITH INTEGRAL HEATING UNITS; CAFETERIA TYPE DISPLAY CASES AND SHOWCASES; SODA FOUNTAINS; MILK, SODA, AND/OR ICE CREAM DISPENSERS; COLD FOOD COUNTERS; COMBINATION HEATED-REFRIGERATED FOOD SERVING EQUIPMENT; CARBONATORS; AND OTHER TYPES OF REFRIGERATED FOOD SERVING AND DISPLAY EQUIPMENT COMMONLY USED IN CAFETERIAS, MESS HALL KITCHENS, AND THE LIKE.
Exclusions:
EXCLUDES CARTS OTHER THAN SERVING; COMMISSARY OR FOOD STORE TYPE REFRIGERATION EQUIPMENT; COMMERCIAL HOUSEHOLD, OR PROFESSIONAL AND SCIENTIFIC REFRIGERATORS; DRINKING FOUNTAINS; (SEE CLASS 4110 FOR ITEMS EXCLUDED FROM CLASS 7310).
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| BDWT | HEATING METHOD | ELECTRICALLY |
| BGWX | COOKING TOP MATERIAL | STEEL, CARBON OR IRON, CAST OR STEEL, STAINLESS |
| ACZB | FREQUENCY RATING | 50.0 HERTZ NOMINAL |
| BGXC | REMOVABLE GREASE RECEPTACLE | INCLUDED |
| BGWY | COOKING SURFACE SIZE | 24 IN. DP BY 36 IN. W NOM |
| ALYC | OPERATING CONTROL TYPE | THERMOSTATIC |
| AMSE | VOLTAGE RATING | 380.0 VOLTS NOMINAL |
| FAAZ | PHASE | THREE |
| BGXB | BUILT-IN GREASE GUTTER | INCLUDED |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 1 STYLE AND II TYPE AND 2 SIZE AND 6 CLASS |
| BGWZ | HEAT ZONE QUANTITY | 4 |
| ABFY | OVERALL DEPTH | 26.000 INCHES MINIMUM AND 32.500 INCHES MAXIMUM |
| ABMK | OVERALL WIDTH | 36.000 INCHES MINIMUM AND 38.000 INCHES MAXIMUM |
| ACDC | CURRENT TYPE | AC |
| ABKW | OVERALL HEIGHT | 34.000 INCHES MINIMUM AND 36.000 INCHES MAXIMUM |
| AAXX | MOUNTING TYPE | STAND |