NIIN Output Data
Definition:
A DECK TYPE OVEN HAVING ONE OR MORE BAKING SPACES OVER 9 INCHES HIGH.
Reference/Part Number
| Part Number | CAGE | Status | RNCC | RNVC | DAC | RNAAC | MSDS | SADC |
|---|---|---|---|---|---|---|---|---|
| DN972(480/3PH) | 28873 | A | 5 | 9 | E | ZZ | ||
| OVEN | 14153 | A | 5 | 1 | 5 | ZZ | ||
| HEC402D 480/3PH | 28873 | A | 3 | 9 | E | ZZ |
CAGE Information
| Code | Company |
|---|---|
| 14153 | DEFENSE LOGISTICS AGENCY DBA DEFENSE |
| 28873 | HOBART CORPORATION DBA HOBART |
Federal Supply Class
Title
FOOD COOKING, BAKING, AND SERVIN
Inclusions:
INCLUDES WARMING AND/OR CHILLING TABLES, STATIONARY AND PORTABLE; SERVING CARTS; FIELD AND MOBILE BAKING OVENS; TOASTERS; WAFFLE IRONS; GRILLS; SPECIAL AIRCRAFT, MARINE, AND RAILWAY TYPE FOOD COOKING EQUIPMENT; UTENSILS WITH INTEGRAL HEATING UNITS; CAFETERIA TYPE DISPLAY CASES AND SHOWCASES; SODA FOUNTAINS; MILK, SODA, AND/OR ICE CREAM DISPENSERS; COLD FOOD COUNTERS; COMBINATION HEATED-REFRIGERATED FOOD SERVING EQUIPMENT; CARBONATORS; AND OTHER TYPES OF REFRIGERATED FOOD SERVING AND DISPLAY EQUIPMENT COMMONLY USED IN CAFETERIAS, MESS HALL KITCHENS, AND THE LIKE.
Exclusions:
EXCLUDES CARTS OTHER THAN SERVING; COMMISSARY OR FOOD STORE TYPE REFRIGERATION EQUIPMENT; COMMERCIAL HOUSEHOLD, OR PROFESSIONAL AND SCIENTIFIC REFRIGERATORS; DRINKING FOUNTAINS; (SEE CLASS 4110 FOR ITEMS EXCLUDED FROM CLASS 7310).
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| BDWT | HEATING METHOD | ELECTRICALLY |
| ABMK | OVERALL WIDTH | 39.000 INCHES NOMINAL |
| AMSE | VOLTAGE RATING | 480.0 VOLTS NOMINAL |
| FEAT | SPECIAL FEATURES | STAINLESS STEEL FRONT; PAINTED TOP, SIDES, AND BACK; DOUBLE SECTION; VERTICAL SPLIT DOORS, TWO PER SECTION W/OBSERVATION WINDOW IN EA DOOR |
| CRTL | CRITICALITY CODE JUSTIFICATION | BDWT |
| FAAZ | PHASE | THREE |
| ABFY | OVERALL DEPTH | 36.000 INCHES NOMINAL |
| ABKW | OVERALL HEIGHT | 65.500 INCHES NOMINAL |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| AAXX | MOUNTING TYPE | LEG |