NIIN Output Data
Definition:
Reference/Part Number
Part Number | CAGE | Status | RNCC | RNVC | DAC | RNAAC | MSDS | SADC |
---|---|---|---|---|---|---|---|---|
VR2 208/60/3 | 89565 | A | 3 | 2 | E | ZZ | ||
ELECTRIC RANGE | 14153 | A | 5 | 1 | 5 | ZZ |
CAGE Information
Code | Company |
---|---|
14153 | DEFENSE LOGISTICS AGENCY DBA DEFENSE |
89565 | VULCAN-HART CORP |
Federal Supply Class
Title
FOOD COOKING, BAKING, AND SERVIN
Inclusions:
INCLUDES WARMING AND/OR CHILLING TABLES, STATIONARY AND PORTABLE; SERVING CARTS; FIELD AND MOBILE BAKING OVENS; TOASTERS; WAFFLE IRONS; GRILLS; SPECIAL AIRCRAFT, MARINE, AND RAILWAY TYPE FOOD COOKING EQUIPMENT; UTENSILS WITH INTEGRAL HEATING UNITS; CAFETERIA TYPE DISPLAY CASES AND SHOWCASES; SODA FOUNTAINS; MILK, SODA, AND/OR ICE CREAM DISPENSERS; COLD FOOD COUNTERS; COMBINATION HEATED-REFRIGERATED FOOD SERVING EQUIPMENT; CARBONATORS; AND OTHER TYPES OF REFRIGERATED FOOD SERVING AND DISPLAY EQUIPMENT COMMONLY USED IN CAFETERIAS, MESS HALL KITCHENS, AND THE LIKE.
Exclusions:
EXCLUDES CARTS OTHER THAN SERVING; COMMISSARY OR FOOD STORE TYPE REFRIGERATION EQUIPMENT; COMMERCIAL HOUSEHOLD, OR PROFESSIONAL AND SCIENTIFIC REFRIGERATORS; DRINKING FOUNTAINS; (SEE CLASS 4110 FOR ITEMS EXCLUDED FROM CLASS 7310).
Characteristics (Decoded)
MRC | Requirements Statement | Clear Text Reply |
---|---|---|
FREQ | FREQUENCY IN HERTZ | 60.0 |
AEKC | OVEN WIDTH | 23.500 INCHES NOMINAL |
AEJQ | EXTERIOR MATERIAL | STEEL, CORROSION RESISTING |
ELEC | VOLTAGE IN VOLTS | 208.0 |
AEKB | OVEN HEIGHT | 13.000 INCHES NOMINAL |
AEKL | SURFACE HEATING UNIT TYPE | HOT TOP, RECTANGULAR |
FEAT | SPECIAL FEATURES | FREE STANDING INSTALLATION DESIGN; STAINLESS STEEL FRONT, PAINTED SIDES AND BACK; W/OVEN RACK, 6 IN. LEGS, AND W/3 12 IN. BY 24 IN. HOT TOP SECTIONS W/THERMOSTATS |
FAAZ | PHASE | THREE |
AEKF | OVEN QUANTITY | 1 |
ASDK | WATTAGE RATING IN WATTS | 21000.7 MAXIMUM |
AEKD | OVEN DEPTH | 31.500 INCHES NOMINAL |
AEKM | SURFACE HEATING UNIT QUANTITY | 3 |
ACDC | CURRENT TYPE | AC |
ACVE | USAGE DESIGN | COMMERCIAL |