NIIN Output Data
NIIN:
NSN:
Item Name:
FRYER , DEEP FAT
Definition:
A UNIT CONSTRUCTED OF METAL, DESIGNED TO HEAT FATS OR OILS IN A RESERVOIR TO A DEGREE SUFFICIENT TO FRY VEGETABLES AND MEATS SUBMERGED THEREIN, BY AN INTEGRAL HEATING UNIT.
Reference/Part Number
Part Number | CAGE | Status | RNCC | RNVC | DAC | RNAAC | MSDS | SADC |
---|---|---|---|---|---|---|---|---|
2-18S-N/B1F | 47467 | A | 3 | 2 | 2 | 9Z |
CAGE Information
Code | Company |
---|---|
47467 | PITCO FRIALATOR INC. DIV PITCO FRIAL |
Characteristics (Decoded)
MRC | Requirements Statement | Clear Text Reply |
---|---|---|
ABKW | OVERALL HEIGHT | 54.000 INCHES NOMINAL |
FEAT | SPECIAL FEATURES | ITEM INCLUDES NICKEL PLATED TUBE RACK, DRAIN LINE CLEAN-OUT ROD,DRAIN EXTENSION, HEAT DEFLECTOR, SIX ADJUSTABLE LEGS; CABINET STAINLESS STEEL FRONTAND DOOR, GALVANIZED SIDES AND BACK; TANK MILD STEEL WITH STAINLESS STEEL FRONT AND TUBES |
BDWT | HEATING METHOD | GAS |
ALYC | OPERATING CONTROL TYPE | THERMOSTATIC |
ABMK | OVERALL WIDTH | 20.156 INCHES NOMINAL |
AAXX | MOUNTING TYPE | LEG |
ABFY | OVERALL DEPTH | 37.640 INCHES NOMINAL |
FUEL | FUEL TYPE | GASOLINE |
BGXF | FOOD FRYING CAPACITY PER HOUR | 120.0 POUNDS FRENCH FRIED POTATOES |