National Stock Number (NSN) Output Data
Definition:
AN INSULATED OVEN DESIGNED WITH CABINET OR SWINGTYPE DOORS, HAVING AN ELECTRIC HEATING ELEMENT TO MAINTAIN A MAXIMUM TEMPERATURE OF APPROXIMATELY 250 DEGREES FAHRENHEIT (121.11 DEGREES CELSIUS), FOR WARMING FOODS TO, AND MAINTAINING THEM AT, A SERVING TEMPERATURE. THE INSULATED OVEN MAY CONTAIN DRAWERS INTO WHICH ARE PLACED ROLLS, BUNS, INDIVIDUAL SERVINGS, AND THE LIKE.
Reference/Part Number
| Part Number | CAGE | Status | RNCC | RNVC | DAC | RNAAC | MSDS | SADC |
|---|---|---|---|---|---|---|---|---|
| LCS-6 | 51109 | A | 5 | 9 | E | ZZ | ||
| ECC-620 | 51109 | A | 3 | 2 | E | ZZ | ||
| CME-062 | 51109 | A | 5 | 9 | E | ZZ |
CAGE Information
| Code | Company |
|---|---|
| 51109 | HENNY PENNY CORP |
Federal Supply Class
Title
FOOD COOKING, BAKING, AND SERVIN
Inclusions:
INCLUDES WARMING AND/OR CHILLING TABLES, STATIONARY AND PORTABLE; SERVING CARTS; FIELD AND MOBILE BAKING OVENS; TOASTERS; WAFFLE IRONS; GRILLS; SPECIAL AIRCRAFT, MARINE, AND RAILWAY TYPE FOOD COOKING EQUIPMENT; UTENSILS WITH INTEGRAL HEATING UNITS; CAFETERIA TYPE DISPLAY CASES AND SHOWCASES; SODA FOUNTAINS; MILK, SODA, AND/OR ICE CREAM DISPENSERS; COLD FOOD COUNTERS; COMBINATION HEATED-REFRIGERATED FOOD SERVING EQUIPMENT; CARBONATORS; AND OTHER TYPES OF REFRIGERATED FOOD SERVING AND DISPLAY EQUIPMENT COMMONLY USED IN CAFETERIAS, MESS HALL KITCHENS, AND THE LIKE.
Exclusions:
EXCLUDES CARTS OTHER THAN SERVING; COMMISSARY OR FOOD STORE TYPE REFRIGERATION EQUIPMENT; COMMERCIAL HOUSEHOLD, OR PROFESSIONAL AND SCIENTIFIC REFRIGERATORS; DRINKING FOUNTAINS; (SEE CLASS 4110 FOR ITEMS EXCLUDED FROM CLASS 7310).
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| BDWW | WATTAGE RATING | 19.5 KILOWATTS OR 21.0 KILOWATTS |
| CXCY | PART NAME ASSIGNED BY CONTROLLING AGENCY | COMBIMASTER, ELECTRIC, 12-PAN BASETOP |
| FAAZ | PHASE | THREE |
| ABKW | OVERALL HEIGHT | 31.750 INCHES NOMINAL |
| ABMK | OVERALL WIDTH | 40.750 INCHES NOMINAL |
| ABHP | OVERALL LENGTH | 42.125 INCHES NOMINAL |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| FEAT | SPECIAL FEATURES | FIVE COOKING MODES: MOIST HEAT, DRY HEAT, COMBINATION MODE, TENDER STEAMING, & FINISHING |
| AMSE | VOLTAGE RATING | 208.0 POUNDS PER HOUR WET |
| AWHC | DRAWER | NOT INCLUDED |
| ACDC | CURRENT TYPE | AC |