Part Number
Part Number:
NSN:
NIIN:
Item Name:
MIXING MACHINE , FOOD , ELECTRIC
Definition:
AN ITEM WITH INTERCHANGEABLE BEATERS AND WHIPS, DESIGNED FOR BLENDING FOOD INGREDIENTS. EXCLUDES DOUGH MIXING MACHINE; FOOD BLENDER, ELECTRIC; AND MIXER, FLUID, ELECTRIC.
CAGE Information
| Code | Company |
|---|---|
| 7L611 | BLAKO INC. DBA BLAKESLEE |
Federal Supply Class
Title
KITCHEN EQUIPMENT AND APPLIANCES
Inclusions:
INCLUDES DISHWASHING MACHINES; FOOD SLICING MACHINES; FOOD MIXERS; UTILITY CARTS SPECIALLY DESIGNED FOR USE IN KITCHEN AND DINING AREA.
Exclusions:
EXCLUDES SINKS; SERVING CARTS (SEE CLASS 7310 FOR FOOD SERVING CARTS).
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| AMSE | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
| BDXR | BOWL QUANTITY | 1 AND 1 |
| BDXX | DOLLY QUANTITY | 1 AND 1 |
| AAXX | MOUNTING TYPE | FLOOR |
| ZZZW | DEPARTURE FROM CITED DOCUMENT | NSU APPROVED/NAVSEA, NSWCCD, 4 MARCH 2005 |
| FEAT | SPECIAL FEATURES | FOR NAVAL SHIPBOARD INSTALLATION DESIGN W/CAPABILITY OF PASSING THRU 26 IN. BY 66 IN. HATCH AND MUST BE O/A STLS STL CONSTRUCTION |
| SUPP | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7320-01-186-3814 |
| FAAZ | PHASE | THREE |
| BDXT | BOWL CAPACITY RANGE | +40.0/+46.0 QUARTS AND +80.0/+90.0 QUARTS |
| ACZB | FREQUENCY RATING | 60.0 HERTZ NOMINAL |
| MATL | MATERIAL | ALUMINUM ALLOY, 3003 AND ALUMINUM ALLOY, 3003 |
| BDXY | BOWL CAPACITY ACCOMMODATED | 40.0 QUARTS AND 80.0 QUARTS |
| BDXQ | ACCOMMODATED BOWL CAPACITY | 40.0 QUARTS AND 80.0 QUARTS |
| AFJH | FURNISHED ITEMS | 1 EA 40 AND 80 QT STLS STL BOWLS,1 EA 40 AND 80 QT STLS STL AND/OR ALUM ALLOY BATTER BEATERS,SWEET DOUGH BEATERS,DOUGH HOOKS,PASTRY KNIVES,WING AND WIRE WHIPS,DOLLIES,40 QT BOWL ADAPTER,80 QT BOWL EXTENSION,HUB DRIVE AND MUST BE O/A STLS STL CONSTRUCTION |
| BDXW | BOWL MATERIAL | STEEL, STAINLESS AND STEEL, STAINLESS |
| ACDC | CURRENT TYPE | AC |
| AEJU | INTERVAL TIMER | INCLUDED |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | 80 SIZE AND II MODEL AND 1 STYLE |