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Part Number:
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Item Name:
OVEN , BAKING AND ROASTING , DECK

Definition:

A DECK TYPE OVEN HAVING ONE OR MORE BAKING SPACES OVER 9 INCHES HIGH.

CAGE Information

Code Company
07695 G.S. BLODGETT CORPORATION DBA BLODGE

Federal Supply Class

Title

FOOD COOKING, BAKING, AND SERVIN

Inclusions:

INCLUDES WARMING AND/OR CHILLING TABLES, STATIONARY AND PORTABLE; SERVING CARTS; FIELD AND MOBILE BAKING OVENS; TOASTERS; WAFFLE IRONS; GRILLS; SPECIAL AIRCRAFT, MARINE, AND RAILWAY TYPE FOOD COOKING EQUIPMENT; UTENSILS WITH INTEGRAL HEATING UNITS; CAFETERIA TYPE DISPLAY CASES AND SHOWCASES; SODA FOUNTAINS; MILK, SODA, AND/OR ICE CREAM DISPENSERS; COLD FOOD COUNTERS; COMBINATION HEATED-REFRIGERATED FOOD SERVING EQUIPMENT; CARBONATORS; AND OTHER TYPES OF REFRIGERATED FOOD SERVING AND DISPLAY EQUIPMENT COMMONLY USED IN CAFETERIAS, MESS HALL KITCHENS, AND THE LIKE.

Exclusions:

EXCLUDES CARTS OTHER THAN SERVING; COMMISSARY OR FOOD STORE TYPE REFRIGERATION EQUIPMENT; COMMERCIAL HOUSEHOLD, OR PROFESSIONAL AND SCIENTIFIC REFRIGERATORS; DRINKING FOUNTAINS; (SEE CLASS 4110 FOR ITEMS EXCLUDED FROM CLASS 7310).

Characteristics (Decoded)

MRC Requirements Statement Clear Text Reply
ZZZK SPECIFICATION/STANDARD DATA 58536-A-A-50042 PROFESSIONAL/INDUSTRIAL ASSOCIATION SPECIFICATION
ZZZK SPECIFICATION/STANDARD DATA 58536-A-A-50042 PROFESSIONAL/INDUSTRIAL ASSOCIATION SPECIFICATION
BDWT HEATING METHOD GAS
ALYC OPERATING CONTROL TYPE THERMOSTATIC
FEAT SPECIAL FEATURES FORCED CONVECTION TYPE,120 V AC,60 HZ,SINGLE PHASE ELECTRICALLY OPERATED CONTROLS,LIGHTS,SWITCHES AND BLOWER
ABRN HEIGHT 23.688 INCHES
ABMK OVERALL WIDTH 33.000 INCHES MINIMUM AND 52.000 INCHES MAXIMUM
WDTH WIDTH 25.375 INCHES
APGF DESIGN TYPE SECTIONAL
DPTH DEPTH 25.000 INCHES
AFPV COMPARTMENT QUANTITY 2
ABKW OVERALL HEIGHT 52.000 INCHES MINIMUM AND 78.000 INCHES MAXIMUM
AENF SPECIFIC GAS FOR WHICH DESIGNED LIQUID PETROLEUM GAS OR NATURAL GAS
AZFS TEMP INDICATING DEVICE NOT INCLUDED
AAXX MOUNTING TYPE LEG
ZZZT NONDEFINITIVE SPEC/STD DATA II TYPE AND A STYLE
BGXD INTERMEDIATE RACK QUANTITY 5
ABFY OVERALL DEPTH 30.000 INCHES MINIMUM AND 48.000 INCHES MAXIMUM

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