Part Number
Definition:
A WASHER HAVING A CENTRALLY LOCATED HOLE WITH A SOLID OR LAMINATED CROSS-SECTION AND TWO FLAT PARALLEL BEARING SURFACES. THE HOLE MUST BE 75 PERCENT OR LESS THAN THE LARGEST DIMENSION AND THE BEARING SURFACE FINISH IS GREATER THAN 32 MICROINCH (0.8 MICROMETER). THE THICKNESS CANNOT EXCEED 25 PERCENT OF THE LARGEST OUTSIDE DIMENSION. WHEN THE LARGEST OUTSIDE DIMENSION IS LESS THAN 1/4 INCH OR 6MM, THE THICKNESS MUST BE 0.006 INCHES (0.15MM) OR GREATER AND FOR ITEMS 1/4 INCH (6MM) OR LARGER, THE THICKNESS MUST BE 0.016 INCHES (0.4MM) OR GREATER. THE MAXIMUM TOLERANCE IS APPLIED TO DIMENSIONS AND USED AS A DETERMINING FACTOR. ITEMS WITH SEPARABLE LAMINATION USE SHIM. FOR ITEMS FABRICATED FROM CERAMIC OR ELECTRICALLY RATED MATERIALS BY SPECIFICATION OR INDUSTRY STANDARDS USE INSULATOR (1), WASHER. EXCLUDES DISK, VALVE, GRAPHITE IMPREGNATED AND LUBRICATED ITEMS.
CAGE Information
| Code | Company |
|---|---|
| D9182 | BOSCH REXROTH GMBH LOHMANN STOLTERFO |
Federal Supply Class
Title
NUTS AND WASHERS
Inclusions:
INCLUDES LOCKNUTS; EYE NUTS; PLAIN NUTS; CASTELLATED NUTS; WING NUTS; PLATE NUTS; PUSH ON NUTS; CONCAVE AND CONVEX WASHERS; FLAT WASHERS; KEYED WASHERS; LOCK WASHERS; SHOULDERED WASHERS; SPLIT WASHERS.
Exclusions:
EXCLUDES BEARING THRUST WASHERS (FSC 3120); SHIMS (FSC 5365); RING SPACERS (FSC 5365); PLATE SPACERS (FSC 5365); LOCK RINGS (FSC 5365).
Characteristics (Decoded)
| MRC | Requirements Statement | Clear Text Reply |
|---|---|---|
| ABNM | THICKNESS | 0.065 INCHES NOMINAL |
| MATT | MATERIAL | STEEL COMP 301 OVERALL OR STEEL COMP 302 OVERALL OR STEEL COMP 316 OVERALL |
| ZZZT | NONDEFINITIVE SPEC/STD DATA | A TYPE AND 1 GRADE AND B CLASS |
| AAGR | CROSS-SECTIONAL SHAPE STYLE | RECTANGULAR |
| ABMX | CENTER HOLE SHAPE STYLE | ROUND |
| MDCL | MATERIAL DOCUMENT AND CLASSIFICATION | 66 FED STD ALL MATERIAL RESPONSES OVERALL |
| AAUB | HOLE DIAMETER | 0.312 INCHES NOMINAL |
| ADAV | OVERALL DIAMETER | 0.750 INCHES NOMINAL |
| ABMW | PERIPHERAL SHAPE STYLE | ROUND |
| SFTT | SURFACE TREATMENT | PASSIVATE OVERALL |