Part Number
Definition:
CAGE Information
Code | Company |
---|---|
90362 | STAR MANUFACTURING INTERNATIONAL INC |
Federal Supply Class
Title
FOOD COOKING, BAKING, AND SERVIN
Inclusions:
INCLUDES WARMING AND/OR CHILLING TABLES, STATIONARY AND PORTABLE; SERVING CARTS; FIELD AND MOBILE BAKING OVENS; TOASTERS; WAFFLE IRONS; GRILLS; SPECIAL AIRCRAFT, MARINE, AND RAILWAY TYPE FOOD COOKING EQUIPMENT; UTENSILS WITH INTEGRAL HEATING UNITS; CAFETERIA TYPE DISPLAY CASES AND SHOWCASES; SODA FOUNTAINS; MILK, SODA, AND/OR ICE CREAM DISPENSERS; COLD FOOD COUNTERS; COMBINATION HEATED-REFRIGERATED FOOD SERVING EQUIPMENT; CARBONATORS; AND OTHER TYPES OF REFRIGERATED FOOD SERVING AND DISPLAY EQUIPMENT COMMONLY USED IN CAFETERIAS, MESS HALL KITCHENS, AND THE LIKE.
Exclusions:
EXCLUDES CARTS OTHER THAN SERVING; COMMISSARY OR FOOD STORE TYPE REFRIGERATION EQUIPMENT; COMMERCIAL HOUSEHOLD, OR PROFESSIONAL AND SCIENTIFIC REFRIGERATORS; DRINKING FOUNTAINS; (SEE CLASS 4110 FOR ITEMS EXCLUDED FROM CLASS 7310).
Characteristics (Decoded)
MRC | Requirements Statement | Clear Text Reply |
---|---|---|
FREQ | FREQUENCY IN HERTZ | 60.0 |
AEJQ | EXTERIOR MATERIAL | STEEL, CORROSION RESISTING |
ELEC | VOLTAGE IN VOLTS | 480.0 |
FAAZ | PHASE | THREE |
AEJZ | DEPTH | 38.000 INCHES NOMINAL |
AEKF | OVEN QUANTITY | 1 |
ABGL | WIDTH | 36.000 INCHES NOMINAL |
ACDC | CURRENT TYPE | AC |
ACVE | USAGE DESIGN | COMMERCIAL |
FEAT | SPECIAL FEATURES | CONFIGURATION, 6 EA 8IN DIAMETER FRENCH PLATES;TWO PIECE MODULAR CONSTRUCTION;6 ADJUSTABLE LEGS WITH BOLTDOWN FLANGE;SIX 6-HEAT SWITCHES (FRENCH PLATES) |