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Part Number

Part Number:
NSN:
NIIN:
Item Name:
PAN , BAKING AND ROASTING

Definition:

A RECTANGULAR OR SQUARE BAKING UTENSIL WITH OR WITHOUT COVER AND/OR HANDLE(S). IF WITHOUT HANDLE(S), IT IS 1-1/4 INCHES (31.75 MILLIMETERS) OR OVER IN DEPTH. SEE ALSO PAN, BAKING SHEET. DOES NOT INCLUDE PAN, DEEP FAT FRYING; PAN, FRYING; POT, COOKING; AND ROASTER.

CAGE Information

Code Company
81348 FEDERAL SPECIFICATIONS PROMULGATED B

Federal Supply Class

Title

KITCHEN HAND TOOLS AND UTENSILS

Inclusions:

INCLUDES POTS; PANS; CAN OPENERS; GRATERS; FOOD MASHERS; CLEAVERS; VACUUM BOTTLES AND JUGS.

Exclusions:

EXCLUDES UTENSILS WITH INTEGRAL HEATING UNITS; KNIVES; FORKS; SPOONS.

Characteristics (Decoded)

MRC Requirements Statement Clear Text Reply
AQYJ HANDLE QUANTITY 2
ABMK OVERALL WIDTH 18.000 INCHES NOMINAL
ABFY OVERALL DEPTH 4.500 INCHES NOMINAL
ABHP OVERALL LENGTH 24.000 INCHES NOMINAL
MATL MATERIAL ALUMINUM
FEAT SPECIAL FEATURES DROP-CHEST TYPE HANDLE; REINFORCED WITH TWO STEEL STRAPS AND METAL CLIPS; PAN HAS OPEN BEAD
AFYG HANDLE FURNISHED
AQHT COVER NOT PROVIDED

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